Figo's Mediterranean Kitchen

Blended chickpeas mixed with tahini, olive oil, lemojn juice and garlic Suitable for vegetarian

Grilled halloumi cheese Suitable for vegetarian

Diced chicken and lamb, mixed with mushroom, peppers and onions, cooked with a creamy gravy sauce and mozzarella cheese. Served with garlic bread, rice and side salad

Breast of chicken marinated, baked in the oven with asparagus and mozzarella cheese on top. Served with garlic bread, rice and fresh salad

Halloumi cheese & mixed vegetable skewers, char-grilled & served with pitta bread & rice Suitable for vegetarians

Layers off chargrilled 2 lamb, 2 chicken sish kebab with 4 lamb chops and 2 lamb kofte, grilled peppers and onions served with chips rice, salad, yogurt sauce and chilli sauce

Layers of char-grilled chicken, lamb shish kebab & lamb kofte, served on pitta bread with rice, side salad & flavoured yoghurt dip

Marinated cuts of chicken skewered with baby onion, tomato & pepper, grilled & served on a bed of rice

Marinated cuts of lamb skewered with pepper, baby onion & wild rosemary, grilled & served on a bed of rice

Marinated monkfish & king prawns, served with rice & garlic bread

Small parcels of filo pastry filled with salmon and fresh herbs

Grilled garlic sausages with salad

Fillet of salmon minced with Thai and Mediterranean herbs

Blended chickpeas mixed with tahini, olive oil, lemojn juice and garlic Suitable for vegetarian

Small parcels of filo pastry filled with feta cheese and parsley

Grilled halloumi cheese Suitable for vegetarian

Finely chopped tomatoes, cucumber, red onions and parsley with lemon juice

Calamari rings with home-made dripping sauce

Delicious stewed aubergine, tomatoes and onions

Turkish style char-grilled lamb mince skewers with yogurt dip

King prawns marinated with garlic and Mediterranean herbs

Diced chicken simmered with Mediterranean vegetables, served with rice & garlic bread

Diced chicken and lamb, mixed with mushroom, peppers and onions, cooked with a creamy gravy sauce and mozzarella cheese. Served with garlic bread, rice and side salad

Diced lamb simmered with Mediterranean vegetables, served with rice, garlic bread and side salad

Breast of chicken marinated, baked in the oven with asparagus and mozzarella cheese on top. Served with garlic bread, rice and fresh salad

Diced chicken, mushroom, pepper, onon, fresh tomato and garlic. Cooked in tomato sauce and fresh cream with mozzarella cheese on top. Served with garlic bread, rice and fresh salad

Grilled chicken breast with mushroom, garlic bread and fresh cream sauce on top. Served with rice, fresh salad and garlic bread

Roasted aubergine, filled with mince meat, onion, tomatoes, peppers and Mediterranean fresh herbs. Served with side salad, garlic bread and rice

Mince lamb and fresh herb skewers cooked in the oven in special Figo's home-made tomato, onion and oregano sauce. Served with rice

Plain chicken breast, grilled, with chips and salad

Minced lamb mussaka with garlic bread and rice

Vegetable moussaka served with garlic bread & rice Suitable for vegetarians

Halloumi cheese & mixed vegetable skewers, char-grilled & served with pitta bread & rice Suitable for vegetarians

Roasted aubergine filled with onion, tomatoes & fresh Mediterranean herbs, served with side salad & rice Suitable for vegetarians

Layers off chargrilled 2 lamb, 2 chicken sish kebab with 4 lamb chops and 2 lamb kofte, grilled peppers and onions served with chips rice, salad, yogurt sauce and chilli sauce

Layers of char-grilled chicken, lamb shish kebab & lamb kofte, served on pitta bread with rice, side salad & flavoured yoghurt dip

Marinated cuts of chicken skewered with baby onion, tomato & pepper, grilled & served on a bed of rice

Marinated cuts of lamb skewered with pepper, baby onion & wild rosemary, grilled & served on a bed of rice

Marinated minced lamb kofte, wrapped in a tortilla with a tomato, garlic and oregano sauce on top. Served with a side salad, yoghurt, dip and chips or rice

Marinated lamb chops, grilled & served with rice & side salad

10oz Sirloin steak served with sauce, mushrooms & onion. Comes with French fries & side salad

16oz T-bone steak, cooked to your liking, with grilled tomato, mushrooms, onion and peppercorn sauce on the side. Comes with French fries and a side salad

Marinated with olive oil, Mediterranean herbs and black pepper, served with fresh salad, baby potatoes and lemon

A baked salmon fillet marinated with savoury seasoning, served with new potatoes, rice & side salad

A fillet of cod cooked in the oven with cherry tomatoes, a splash of olive oil & freshly chopped chives, served with crispy potato wedges & side salad

Marinated prawns & Scottish monkfish char-grilled with Mediterranean vegetables, served with rice & side salad

A meaty tuna steak, grilled & marinated with a mango salsa. Served with rice & salad

Marinated monkfish & king prawns, served with rice & garlic bread

Mozzarella cheese & tomato Suitable for vegetarians

Sliced chicken breast, marinated with cajun spice, grilled & served on an open bun with tomato salsa & fries

A delicious marinated goat's cheese and halloumi cheese burger served on an open bun with salad garnish and fries Suitable for vegetarians

Lamb burger with goat's cheese, served on an open bun with salad & fries

A delicious marinated tuna steak served on an open bun with salad garnish & fries

Fillet of steak, grilled & served on an open bun with salad & fries

Marinated lamb, grilled & served with flat bread, yoghurt sauce & salad

Marinated chicken, grilled & served with flat bread, yoghurt sauce & salad

Goat and halloumi cheese, grilled & served with flat bread, yogurt sauce & salad Suitable for vegetarians

Aubergine ratatouille served with flat bread, rice & salad Suitable for vegetarians

Marinated monkfish and king prawns served with flat bread, yoghurt sauce and salad

Grilled halloumi cheese and sucuk sausage served with flat bread, yoghurt sauce and salad

Crunchy mixed salad topped with flaked, grilled salmon & a dash of lemon dressing

Crunchy mixed salad with tuna fish

Crunchy mixed salad served with chicken & sliced, fresh avocado, lightly dressed & seasoned

Crunchy mixed salad with seasoned chicken, topped with Caesar dressing & herb croutons

Tossed cucumber, tomatoes, red onion & green pepper topped with a light oil dressing, feta cheese & olives Suitable for vegetarians

Chile C (good body & weight). Light, plummy notes on the nose & ripe berry fruit, with soft tannins, a very smooth & balanced wine

South Africa B (easy drinking, some body). Dark cherry colour with aromas of red fruit. Soft & delicate fruit on the palate with a full mouthfeel

Spain B (easy drinking, some body). 100% Tempranillo. Maroon in colour with fresh aromas of black fruits. Intense fruit flavours & soft tannins typical of unoaked raja

Italy C (good body & weight). Complex bouquet of fragrant of ripe grapes, violets & irises, with hints of fruits of the forest & vanilla. An elegant, lingering aftertaste of raspberries & almonds

Italy 2 (off dry). Light rose colour. Delicate fresh fruit character with nice mineral notes. Reasonably dry in style & very refreshing

California 4 (sweet). Salmon pink with a pleasant floral bouquet with soft fruit characters. Medium sweet with nice strawberry fruit flavours & balancing acidity

Chile 2 (off dry). Easy drinking with a refreshing grassy Sauvignon nose & excellent quality of fruit. Unoaked, rounded & soft with good lingering finish

California 2 (off dry). Lively apple flavour with hints of oak & a crisp, racy finish

Italy 2 (off dry). Pale yellow with citrus fruit character. Easy drinki g with good balance & ripe fruit flavours

South Africa 2 (off dry). A green tint with delicate aromas of citrus, grass & ripe fruit. Well-balanced mouthfeel with a dry yet lively finish

France 1 (bone dry) Dry Delicious example of this classic dry white. Very good concentration & balance with minerally character & good length

Brut NV 1 (non vintage bone dry). Classically made champagne with the pinot meunier grape giving body & roundness, while the pinot noir adds rich fruit & a mouthfilling style with a lively mousse & fresh balanced taste

Brut NV 1 (non vintage and bone dry). Pale gold with creamy, biscuity aromas, good depth & concentration, lively but with a soft, dry finish

Traditional sticky toffee pudding, served warm with a delicious rich toffee sauce

Delicious, moist chocolate sponge cake, served warm with rich chocolate sauce

Layers of sponge cake, soaked with coffee & brandy with mascarpone cheese, topped with cocoa

A rich sweet pastry filled with chopped pistachios, sweetened with honey syrup & served with vanilla ice cream

A blend of smooth, creamy vanilla cheesecake, packed with carefully sourced nuggets of crunchy honeycomb, coated in milk chocolate. All sitting on a buttery digestive biscuit base. Served with vanilla ice cream

Traditional Italian dessert with a light pastry base, topped with a sweet yet subtle lemon filling, then a thin pastry finish & all coated in light icing dusting